The Casa Herradura distillery produces Tequila Herradura Silver Silver, one of the most popular and recognized tequilas in the world. This tequila originates from the Tequila region in the state of Jalisco, Mexico, and has more than 150 years of experience in its production.<\/p>\n
Casa Herradura produces Tequila Herradura Plata using 100% blue agave, which means that only the blue Weber variety agave plant is used for its production. As mentioned above, this distillery has been in operation since 1870 and is renowned for the quality of its products.<\/p>\n
In addition, Herradura is one of the few tequilas that uses a brick oven to cook the agave instead of a stainless steel oven.<\/p>\n
Tequila Herradura Plata has won recognition and awards around the world, indicating that it is a tequila of high quality and prestige. Its floral and citrus notes, as well as its smooth and fresh flavor, have made it well known and appreciated by tequila lovers.<\/p>\n
Herradura Plata is a tequila that can be enjoyed neat or in cocktails, and is especially popular in the preparation of margaritas and palomas.<\/p>\n
Tequila Herradura Plata is a white tequila, which means that it has not been aged in oak barrels. This gives it a fresher and lighter flavor compared to aged tequilas. Herradura Plata has a clear and transparent color, with aromatic notes of herbs, fresh agave and citrus. The palate is smooth and silky, with flavors of fresh agave, citrus fruits and herbs.<\/p>\n
Tequila Herradura Plata can be enjoyed neat or in cocktails. If enjoyed neat, it is recommended to serve in a caballito glass (small tequila glass) at room temperature or slightly chilled. For cocktails, it is especially popular in the preparation of margaritas and palomas.<\/p>\n
Tequila Herradura Plata is a tequila that can be enjoyed at any time of the day, either neat or in cocktails. It is a fresh and smooth tequila that lends itself especially well to be enjoyed on hot days or at social gatherings.<\/p>\n
Tequila Herradura Plata has a large number of followers and fans around the world. Their opinions are mostly positive, highlighting its smooth and fresh taste, as well as its versatility to be enjoyed on its own or in cocktails.<\/p>\n
Combine all ingredients and shake with ice to chill. Strain over ice and garnish with half a mouthful frosted with salt and lemon.<\/p>\n