Tequila CLASE AZUL Reposado 70cl.

This tequila has more than 20 years of history behind it. Its name comes from the blue agave, the plant from which it is made, and the color of the first Reposado liquor.

Despite all the changes and difficulties in producing Tequila Clase Azul Reposado, the company has maintained the identity and artisanal processes that have always been used.

How to drink Clase Azul Reposado?

Although there are movies, TV series and programs that claim that the best way to drink Tequila Clase Azul Reposado is with salt and lime, in reality it is not drunk this way in Mexico.

The correct way to do it is in small sips and alone. It is perfect to taste it this way because the Reposado does not produce the burn of other tequilas, being a very smooth distillate on the palate.

Where is it from?

This type of tequila has its origin in the Altos de Jalisco, in the heart of Mexican lands. This gives a marked character to its flavor.

How is it done?

The process of making Tequila Clase Azul Reposado begins with the selection of completely organic agaves that are matured to their peak. This takes between seven and nine years. The pineapples are cooked in masonry ovens for 72 hours, and when the honeys are extracted from this plant, the fermentation process is carried out with yeasts developed exclusively for Clase Azul.

When it is refined and kept in oak barrels for 8 months, the product is ready.

Where to buy Clase Azul Reposado

You can buy on our website.